Food and Agriculture Air & Surface Purification

Reduce pathogens and airborne pollutants to slow spoilage and enhance food safety, ensuring cleaner air and surfaces in facilities of any size.

Viruses, Bacteria, and Mold Threaten Food Safety and Production

Pathogens in the air and on surfaces can negatively impact food production by reducing safety, lowering yields, and increasing cleaning costs. Agricultural operations face multiple challenges from viruses, bacteria, mold, air pollutants, and odors, often occurring simultaneously. These issues can lead to poor animal health, decreased production, product spoilage, unscheduled shutdowns for sanitation, unwanted odors, and, in some cases, product recalls.

Common challenges in agricultural facilities include:

  • Controlling viral, bacterial, and fungal pathogens
  • Accelerated ripening due to elevated ethylene levels
  • Pest management
  • High levels of odor-causing compounds like hydrogen sulfide, ammonia, and other VOCs

Pyure’s Dynamic Protection® provides active air purification solutions that can be easily installed in buildings and barns, delivering significantly cleaner air and surfaces in facilities of any size.

H1N1 (Swine flu) Salmonella Enterica Porcine Respiratory & Reproductive Syndrome (PRRS) Listeria Monocytogenes E. coli

Market Segments

Greenhouse Livestock Production Slaughterhouses & Meat Processing Food Storage Transportation

Purify the Air and Surfaces with Pyure to Protect Food Products and Agricultural Workers

Pyure solutions complement existing sanitation practices and help address challenges in food processing and agriculture. Our hydroxyl technology cleans and deodorizes the air while eliminating pathogens on hard surfaces.

Designed for continuous operation, our systems provide reliable 24/7 protection for both products and workers.

Eliminate Strong Odors

Pyure removes odors at their source without using or releasing chemicals, providing continuous 24/7 monitoring and data to verify effective odor control.

Safe for 24/7 Use in Occupied Spaces

Pyure solutions are safe for continuous operation around people, plants, and animals, allowing for uninterrupted 24/7 use.

Pathogen Protection

Pyure products are the only solution proven to eliminate aerosolized viruses, bacteria, and mold, while also killing these pathogens on surfaces.

The Guide to Reducing Pathogens, Air Pollutants & Odors in Agriculture

Agricultural operations face complex airborne and surface challenges. Discover how Pyure technology addresses these issues and explore the evidence of its effectiveness.

Customer and Sales Support

Need Support?

If you are interested in our products or custom solutions and would like more information, or if you are an existing customer in need of support, we can help.

FAQs

How do Pyure’s air purification solutions benefit healthcare facilities?

Pyure’s solutions complement existing sanitization protocols by using hydroxyl technology to sanitize and deodorize the air while eliminating pathogens on hard surfaces.

Do Pyure devices provide continuous protection?

Yes, our devices operate 24/7, offering reliable, continuous protection to create a safer environment for both staff and patients.

Are Pyure air purification solutions safe for use in occupied spaces?

Yes, Pyure devices are designed to operate continuously in occupied spaces, complementing existing sanitization practices while sanitizing and deodorizing the air and eliminating pathogens on hard surfaces.

How effective are Pyure solutions against airborne and surface pathogens?

Pyure solutions eliminate over 99.99% of aerosolized viruses, bacteria, and mold within two hours and are also effective against these pathogens on hard surfaces.

Can Pyure solutions be adapted for different facility sizes?

Yes, Pyure offers scalable options—from portable devices for single rooms to custom, whole-facility solutions integrated into existing HVAC or air handling systems.

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