Air & Surface Hygiene in Food Processing

Reduce microbial contamination and enhance food safety by maintaining cleaner air and surfaces in facilities of any size.

Contamination in the Air and on Surfaces Impacts Operational Costs, Product Quality, and Food Safety

Maintaining sanitation and safety standards is critical in the food processing industry. Harmful bacteria, fungi, viruses, and other pathogens threaten consumer health and create operational challenges for air and surface hygiene. These microbes can grow and spread on surfaces and in the air, making comprehensive sanitation measures essential to protect the integrity of food products.

Even with advanced cleaning protocols, certain areas of production environments remain difficult to fully sanitize. Traditional methods may not remove all contamination, leaving risks for both product quality and operational efficiency.

Pyure Dynamic Protection® offers innovative air purification technologies designed to complement and enhance existing sanitation practices. By deploying Pyure’s solutions, food processing facilities can achieve cleaner air and surfaces—even in the hardest-to-reach and most challenging spaces—helping maintain productivity and ensure product quality.

Listeria Monocytogenes Salmonella Enterica Escherichia coli Murine norovirus Black Mold (Aspergillus Niger)

Pyure enhances cleanliness at every stage of food and beverage processing, ensuring product quality and safety.

Storage of raw materials Food handling and processing Food packaging Food storage

Proven Air & Surface Decontamination Results

Pyure solutions complement existing sanitation practices and help address challenges in food processing and agriculture. Our hydroxyl technology cleans and deodorizes the air while eliminating pathogens on hard surfaces.

Designed for continuous operation, our systems provide reliable 24/7 protection for both products and workers.

E. Coli Surface Reduction

Studies show that E. Coli growth is eliminated within 180 minutes.

Bacteria & Viruses

Airborne bacteria and viruses are reduced by 99% within 30 minutes.

Mold Infestations

Airborne mold becomes undetectable within 90 minutes.

Customer and Sales Support

Need Support?

If you are interested in our products or custom solutions and would like more information, or if you are an existing customer in need of support, we can help.

FAQs

How do Pyure’s air purification solutions benefit healthcare facilities?

Pyure’s solutions complement existing sanitization protocols by using hydroxyl technology to sanitize and deodorize the air while eliminating pathogens on hard surfaces.

Do Pyure devices provide continuous protection?

Yes, our devices operate 24/7, offering reliable, continuous protection to create a safer environment for both staff and patients.

Are Pyure air purification solutions safe for use in occupied spaces?

Yes, Pyure devices are designed to operate continuously in occupied spaces, complementing existing sanitization practices while sanitizing and deodorizing the air and eliminating pathogens on hard surfaces.

How effective are Pyure solutions against airborne and surface pathogens?

Pyure solutions eliminate over 99.99% of aerosolized viruses, bacteria, and mold within two hours and are also effective against these pathogens on hard surfaces.

Can Pyure solutions be adapted for different facility sizes?

Yes, Pyure offers scalable options—from portable devices for single rooms to custom, whole-facility solutions integrated into existing HVAC or air handling systems.

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